Weekly Menu

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Monday, July 16: Vegetable Omelet, Hash Browns with Bacon, Biscuit
Tuesday, July 17: Macaroni and Beef, Green Beans, Sliced Peaches
Wednesday, July 18: Baked Pork Chops, Cornbread, 5-Way Vegetable Blend, Applesauce
Thursday, July 19: Meatballs, Rice with Gravy, Stewed Okra Succotash, Diced Pears
Friday, July 20: Chicken Alfredo, Steamed California Blend, Fruit Cocktail